Kvass OCHAKOVSKY, 2L

Kvass of double fermentation "Ochakovsky" is a real kvass. It is based on only natural raw materials and a combined starter culture from lactic acid bacteria and pure yeast culture. Ingredients: prepared water, sugar, kvass wort concentrate (rye flour, rye malt), pure cultures of yeast and lactic acid bacteria in the form of a mixed starter culture. Energy value: 30kcal. Nutritional value: carbohydrates 6g The volume fraction of alcohol is not more than 1.2%. Store at t from + 5 ° C to + 20 ° C Shelf life: 6 months