Beef neck PRIMEBIF

PRIMEBIF beef neck is a meat with amazing taste, in the structure of which there are layers of fat, which allows you to preserve the juiciness and moisture of the bite during the heat treatment. This part of the mascara is close to the head and runs along the entire spine. The meat has a pleasant smell and bright red color. The main value of beef neck lies in a sufficient amount of protein, vitamins and elements necessary for the human body: iron, phosphorus, zinc, potassium, calcium, sodium, etc. In addition, the product contains collagen and elastin, which is the main building material of the ligaments between the joints ... Regular but moderate consumption of beef neck in food has a positive effect on the body as a whole. This product is recommended to be included in the diet of athletes, because it is able to maintain the health of joints and muscles, which are subjected to great physical exertion. From a piece of beef neck you can cook a variety of first and second courses - cutlets, kebabs, chops, azu, stew, casseroles, hodgepodge, borscht, kharcho, etc. the part has a lot of tendons and veins, it requires more attention than other parts of beef. Before cooking, it is often pickled, generously seasoned with spices and spices. This will make the neck softer and the heat treatment time can be reduced. Vegetable stew, pasta, buckwheat and rice are served as a garnish for this meat dish. It also goes well with tomato and garlic sauces. High quality marbled beef is supplied to the domestic market under the Primebeef brand. The production is based on a special approach to genetics, fattening and raising bull calves in ecologically clean areas of the country. The marbling of the products on offer ranges between the highest levels of Choice + and Prime. You can buy a PRIMEBIF beef neck in Lukime online store. Brand: PRIMEBIF. Type of meat: beef. Product type: neck meat. Structure: boneless. Packing: vacuum. Storage: chilled. Nutritional value per 100 g. : calorie content - 226 kcal, proteins - 16 g, fats - 18 g. Storage conditions: at temperatures from 0 ° С to + 4 ° С - 21 days, after opening the package, store at a temperature of no more than + 6 ° С - 1 day.