Blade of the outer part of the blade in vacuum packing PRIMEBIF

The blade on the outside of the vacuum packed PRIMEBIF blade is cut from the most delicate part of the blade. It is distinguished by an interesting shape with radiant veins that diverge to the sides from the cartilage located in the center. Due to the large amount of fatty layers, marbled meat has an intense and rich taste. After heat treatment, it remains soft and tender. The product works best for charcoal or grill pan, but it can also be used for oven baking. Meat contains vitamins B5, B2, E, C, a lot of potassium, iron, sodium and phosphorus. The "Primebeef" trade mark produces and sells a corn feed product with the addition of grass and hay, which meets the standards of high-quality beef. The steak does not contain growth hormones, antibiotics or GMOs, and the meat is not frozen to retain its nutrients. You can buy the blade of the outer part of the scapula in vacuum packing PRIMEBIF in Lukime online store. Brand: PRIMEBIF. Producer: OOO Zarechnoye. Condition: chilled. Type of poultry / meat: beef. Structure: boneless. Format: part of carcass Product type: lumpy Energy value per 100 g of product: 226 kcal Nutritional value per 100 g of product: proteins - 16 g, fats - 18 g, carbohydrates - 0 g Shelf life and storage conditions: at temperature from 0 to +4 degrees and relative air humidity - no more than 35 days. Weight: 400 g. Packing: vacuum.