Seasoning KOTANYI Aromatic herbs with onions and garlic, 20 g

Kotanyi seasoning with aromatic herbs, onions and garlic is supplied in a 20 g portion. It is a mix of spices most often used in Balkan cuisine. The seasoning has a fresh aroma with spicy notes of herbs and fenugreek. It is based on fragrant savory, which is used in cooking to dress dishes with beans or beans, mushrooms, fried fish, meat stews and pickled vegetables. The aromatic components of the mixture are most widely used in the national cuisines of Bulgaria, Uzbekistan and Armenia. For the pungency and juiciness of meat dishes, vegetables, the manufacturer included onion and garlic in the seasoning. The aroma is most fully revealed in salads, in combination with hard cheeses, cottage cheese. It is best to add seasoning to pickles and marinades, sauces, fresh vegetable salads and mulled wine. It replenishes the reserves of vitamins and active substances in the body, warms up the appetite, makes dishes brighter and tastier. You can buy Kotanyi seasoning with aromatic herbs, onions and garlic, 20 g in Lukime online store Brand: Kotanyi Country: Austria Weight: 20 Type: Seasoning Type: ground Appointment: for vegetables, for salad. Recipe: aromatic, universal. Additives: garlic. Proteins: 11 g. Fat: 2.2 g. Carbohydrates: 40 g. Caloric value: 258 kcal. Packing: paper pack. Weight with packaging: 23 g. Packing dimensions: 10x104x140 mm. Ingredients: garden savory, onion, garlic, parsley, iodized salt (salt, potassium iodide), fenugreek. Storage conditions: store no more than 1080 days at temperatures from 0 to 25 ° C.