Description and characteristics of JSC Moscow Processed Cheese Plant "Karat". Processed cheese Druzhba KARAT 55%, 90 g Mass fraction of fat in dry matter 55%. Ingredients: cheese, cream, butter, reconstituted milk whey, thickeners - E1422, E407, cellulose gum, xanthan gum, emulsifiers E339 and E450, cottage cheese, skimmed milk, milk protein, edible salt, acidity regulator - citric acid, preservative - potassium sorbate, flavoring. Nutritional value per 100 g of product: fat-25.3 g, protein-5.5 g, carbohydrates-11 g. Energy value 294 kcal. Store at temperatures from 0'C to + 4'C. Shelf life is 5 months. TU 9225-005-27562252-97
Write Your Own Review