A gutted, chilled pike is a dietary product that contains many vitamins and microelements useful for the human body. White, dryish pike meat contains a minimum of fat, therefore it is perfect for the diet of those who are on a low-calorie diet, adhere to the rules of a healthy diet. Pike is a fish whose habitat is reservoirs with fresh water, which is why its meat sometimes smells like mud. To get rid of this smell, cooks sometimes marinate fish before cooking, and add more onions and spices during frying and stewing. Despite the slight aroma, pike meat, when properly cooked, is very healthy and tender. You can buy chilled and gutted pike in Lukime online store. Ingredients: pike with head. Purpose: for cooking different dishes: second, first, baking, as a filling for pies and pies, etc. Packing: weight. Shelf life and storage conditions: from 0 ° С to -2 ° С , 9 days. Nutritional value: proteins - 19 g, fats - 1 g. Energy value: 84 kcal.
Brand | NO BRAND |
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Type | pike |
Energy value, kcal / 100 g | 84 |
Proteins, gr | 19 |
Fat, gr | 19 |
Type of packaging | package |
Minimum storage temperature | -2 |
Expiration date, days | 9 |
Cut Type | carcass |
Fish Type | river |
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