Neck of beef premium grade 3 - beef of the third grade, which contains connective tissue and fatty layers. When cooked properly, meat has a rich flavor. To preserve softness and juiciness, the product is recommended to be stewed or boiled. The neck part is in harmony with vegetables, cereals, mushrooms and some dried fruits. Due to its high protein content, meat gives a feeling of fullness for several hours. The product is rich in potassium, sodium, magnesium, phosphorus and iron, which helps to increase hemoglobin levels and prevent anemia. Beef supplies collagen and elastin to the body, which are necessary to maintain elasticity of the ligaments and normal joint function. The product helps to lower blood cholesterol and improves the functioning of the cardiovascular system. You can buy the neck part of the third grade of beef in Lukime online store. Type of meat / poultry: beef. Energy value per 100 g of product: 187 kcal. Nutritional value per 100 g of product: proteins - 18.9 g, fats - 12.4 g, carbohydrates - 0 g. Structure: boneless. Packing: vacuum packing.
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