Fermented kvass "Ochakovsky" is a real kvass. Made entirely from natural products by fermentation, it has a sweet and sour taste and aroma of rye bread. Ingredients: prepared water, sugar, kvass wort concentrate (rye flour, rye malt), pure cultures of yeast and lactic acid bacteria in the form of a mixed starter culture, carbon dioxide. Energy value: 30 kcal. Nutritional value: carbohydrates 6.0 g Store at t from + 10 ° C to + 20 ° C. Expiration date: 6 months
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