Kissel is not only a drink, but also an excellent sweet dessert! This cherry-based jelly contains natural ingredients and vitamins necessary for an active life! Pour the briquette with 2.5 cups of warm water (about 50? S), stir thoroughly until it is completely dissolved, then, with vigorous stirring, pour into boiling water and bring to a boil. The total amount of water per 220 g of dry product is 1.3 l (6.5 glasses).
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