Flour MOLINO GRASSI from soft wheat varieties, 1 kg

MOLINO GRASSI flour from soft wheat is characterized by a high protein content, therefore it is used as an addition to meals to increase protein intake. The product is made from the best hard grains, ground by a special method. The product is ideal for making thick sauces or gravies, as well as for baking pastries, according to the recipe of which the dough should rise. Bakery products are airy due to the large amount of gluten in the composition. Molino Grassi products undergo strict quality control, due to which the flour has the correct consistency and taste. You can buy MOLINO GRASSI soft wheat flour in Lukime online store. Producer: Molino Grassi, Italy. Ingredients: soft wheat flour type 00. Nutritional value: proteins - 14.1 g, fats - 1.5 g , carbohydrates - 67.7 g, Energy value: 345 kcal. Shelf life: 12 months.