Diaphragm beef steak chilled TACUAREMBO, grain fed

Chilled beef diaphragm steak TACUAREMBO is a meat that belongs to alternative types of steaks. It has a rich aroma and bright taste, which is highly appreciated even by picky gourmets. Steaks cut from a cut "edge" can be cooked in any way: fry in a pan or grill, as well as bake in the oven. To improve the taste of the meat, it is recommended to marinade it for a few hours before cooking. The TACUAREMBO diaphragm steak is made from grain-fed beef. This piece has a large number of marble veins, making the meat especially juicy and soft. You can serve steaks as an independent dish, as well as combining them with potatoes, rice, fresh and canned vegetables, herbs, bread cakes. Beef steaks not only have excellent taste, but also benefit the body. This meat is rich in B vitamins, iron, sodium, potassium and other elements important for health. It is quickly and well absorbed, helps to instantly satisfy hunger and replenish the store of strength. With regular consumption, beef reduces the risk of anemia, has a positive effect on the functioning of the heart and blood vessels, and helps to strengthen the immune system. You can buy chilled beef diaphragm TACUAREMBO, grain-fed in Lukime online store. Product type: diaphragm steak. : chilled beef. Features: from grain-fed beef. Purpose: for frying, baking, grilling. Nutritional value: proteins 16 g, carbohydrates 0 g, fat 18 g. Energy value: 230 kcal. Storage conditions: store at a temperature of + 2 ° С to + 10 ° С. Shelf life: 14 days Brand: Tacuarembo Manufacturer: Frigorifico Tacuarembo SA Country of origin: Uruguay.