Chocolate-nut paste for making cakes, desserts, sandwiches, for use as a filling for pancakes. Ingredients: sugar, vegetable oil, hazelnut kernels, cocoa powder with a reduced fat content of 7.4%, skimmed milk powder 6.6%, demineralized dry milk whey, emulsifier: leticins (soybeans), flavor identical to natural (vanillin) value per 100 g: proteins 6 g, carbohydrates 57.3 g, fats 31.6 g Energy value per 100 g: 538 kcal / 2251 kJ Storage conditions: store at temperatures from + 16 ° C to + 24 ° C and no relative humidity more than 60% Shelf life: 12 months
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