Chilled veal inner thigh

Chilled veal inner thigh is a nutritious, aromatic and healthy product. By the way, meat of animals whose age exceeds 8 months can be called beef, before that meat is called veal. Unlike pork and lamb, this product has a large amount of trace elements (phosphorus, iron, potassium) in its composition. It also contains many times more protein, which has an optimal amino acid structure, and is absorbed by the human body almost completely. Beef does not contain cholesterol and total fat, this fact should be taken into account by those who are on a diet or suffer from atherosclerotic disease. This meat can be used to prepare a huge variety of first and second courses, cold appetizers: baked meat, soups and broths, all kinds of stews, azu, goulash, rolls, cutlets, meatballs, casseroles, salads and much more. you can chilled in Lukime online store. Composition: beef. Packing: vacuum. Shelf life and storage conditions: at a temperature not less than -6?. Nutritional value: proteins - 16.3 g, fats - 12.6 g. : 178.6 kcal.