Chilled beef edge Choice, boneless, vacuum-packed MIRATORG

Choice beef rim thick, boneless, vacuum-packed MIRATORG is a whole cut of beef carcass with soft juicy meat, thin fibers and small fat layers. This product is high quality marbled beef obtained from a special breed of grass-fed gobies. This product is ideal for preparing ribeye steaks. This dish is in demand among visitors to expensive restaurants, so this meat is also suitable for professional business. The long thin muscle fibers of the beef rim perfectly hold the juice inside - at high temperatures it is sealed on the inside, thus creating a crispy outside and soft inside dish. It is easy to prepare first-class steaks at home, especially if you have MIRATORG beef on hand. High quality and fresh meat is the main secret of delicious steaks. Such meat has such a rich taste that it does not require adding a lot of seasonings to it - a classic steak is cooked only with salt and black pepper. The dish can be cooked in a pan, grill, barbecue and over an open fire. Thick edge is the muscle tissue along the spine and near the ribs. These muscles are practically not subjected to physical stress, so such meat is soft and tender. In terms of nutritional properties, this product is superior to other types of beef. It is customary to use the beef edge not only for cooking steaks. It is also stewed in the oven with sauces and vegetables, used as a base for barbecue, and baked in dough. Marbled beef goes well with any side dishes: potatoes, vegetables, cereals and pasta. You can buy thick boneless beef rim Choice chilled in vacuum packing MIRATORG in Lukime online store. Composition: 100% beef. Brand: Miratorg. Type of meat: beef. Product type: lumpy. Type of lumpy meat: thick edge. Structure: boneless. Features: marble. Packing: vacuum packing. Storage mode: chilled. Storage conditions: store at temperatures from -1.5 ° C to + 4 ° C. Shelf life: 35 days Proteins: 16 g. Fats: 18 g. Calorie content: 230 kcal.