Blue cheese 50% GRANDBLU, 100 g

Blue cheese 50% GRANDBLU, 100 g made from quality raw materials with the addition of mold fungi Penicillium roqueforti. It has a pleasant creamy structure and a pungent taste, making it able to please discerning gourmets. The product can be served with wine, put on a sandwich, dipped in jam or used for pizza, first and second courses. Using a small amount of blue cheese in food has a beneficial effect on the body. It contains many vitamins and beneficial bacteria that improve digestion. The product is indispensable for normalizing blood pressure. It is useful to eat it as a kind of "sedative" in stressful situations. You can buy 50% GRANDBLU blue cheese with blue mold, 100 g in Lukime online store. Ingredients: pasteurized milk, salt, sealant: calcium chloride, molds Penicillium roqueforti, bacterial starter culture of lactic acid mesophilic microorganisms, lactic enzymatic preparation of microbial origin GOST / TU: TU 10.51.40-001-58128851-2014 Fat content: 50% Weight: 100 g Nutritional value per 100 g of product: proteins - 20 g, fats - 28 g, carbohydrates - 2.9 g. Caloric content per 100 g: 348 kcal. Storage temperature: from 0 to +6 degrees. Shelf life: 45 days. Brand: GrandBlu.