Beef steak EKOL

Beef steak is great for preparing a wide variety of dishes. It is cooked over an open fire, fried or baked. The degree of roasting can be any, to preserve the taste it is better to use a minimum set of spices. Also, during cooking, you can use any additives that are combined with beef. It can be seasonings, marinades, sauces, herbs, mushrooms, dairy products. You can serve ready-made steaks as an independent dish with various sauces or herbs. Salads, vegetables, mushrooms, potatoes, cereals or pasta can be used as a side dish. This part of the carcass can be baked in the oven, stewed or boiled. It is also suitable for minced meat. You can buy EKOL beef steak in Lukime online store. The Ekol company is engaged in the production and sale of exclusively fresh meat. Each stage is under strict control. Nutritional value per 100 g: Proteins - 16 g. Fats - 8 g. Caloric content: 118 kcal. Brand: Ekol. Type of meat: beef. Product type: portioned. Type of portioned meat: steak. Structure: boneless. Packing: gas-filled packing. Storage mode: chilled. Storage conditions: at temperatures from 0 ° C to + 6 ° C. Shelf life: 5 days. Weight deviation: 1%.